...
2025-08-14 15:22
490
...
2025-08-14 15:19
74
...
2025-08-14 15:19
2739
...
2025-08-14 15:12
2252
...
2025-08-14 15:03
2010
...
2025-08-14 14:56
1649
...
2025-08-14 14:16
2985
...
2025-08-14 14:03
1902
...
2025-08-14 13:58
2925
...
2025-08-14 13:45
607




Culinary Applications
FLAVOR
Crushed Red Pepper Flakes
BEST FOR TACOS AND MEXICAN FOOD: TEQUILAPENO HOT SAUCE


Because of the generalness of the term “chili sauce”, when it’s called for you have to give consideration to the context of the recipe and your heat tolerance.
First, I should say that recipes for Chiu Chow chili sauce are rather limited. A quick Google search rendered relatively few findings—just a handful of variations that left me less than satisfied. So, I turned to a key source in any home cook’s arsenal—the label on the store-bought version.
Paprika and bell peppers belong to the same family of plants, but they have distinct physical characteristics that set them apart. Here are some of the key differences:

